My Mobile Camp Kitchen and Why You Might Want to Consider One
Camping is minimalistic by nature (no pun intended), but it can be nice to have some of home’s comforts, including an established kitchen that allows you to enjoy tasty meals. However, keeping an organized setup can be a challenge and often the difference between cooking as a joy vs. cooking as a chore. Of course, the same can be said of kitchens in general.
For many years, I wrestled with how to best setup my kitchen supplies. I trialed food crates, totes/bins, bags, coolers, hangable pouches, etc. Each had its own advantage, but regardless, I often found myself digging through mess and making frequent trips to-and-from the car.
A few years ago, I was inspired by a friend to set up a mobile camp kitchen and it has been life changing. It has streamlined my meal preparation and the portability factor is extremely convenient. With designated spaces for cooking tools, utensils, and ingredients, it keeps everything organized and readily accessible.
What do you use for your mobile camp kitchen?
I use the RIDGID Pro Gear System Gen 2.0 XL 3-Drawers and 22 in. Modular Tool Box, paired with the All Terrain Rolling Tool Box Attachment. It is well-built, rugged and its modular design allows me to mix and match pieces that suit my needs. I also considered the Milwaukee Packout System, which also seemed well-constructed but quite frankly, was more expensive. The friend I mentioned initially introduced me to the Stanley Fat Max 4-in-1 Mobile and Craftsman Multilevel Workstation, which feature convenient cantilever designs and are cheaper. However, they do not seem to be as rugged or durable if that is something that is important to you.
What do you store in your kitchen?
Top Bin: Chef Knife, Tongs, Oil Dispenser, Collapsible sink, Cutting board, Ziploc bags, Jetboil, Sponge/Detergent, Wok Spatula
Small Drawer 1: Lighter, Meat Thermometer, Baking Soda, Spice Rocket, Jar, Campsuds Outdoor Soap, Sauce Bottle
Small Drawer 2: Silverware, Plates
Deep Drawer 3: Bowls, 12 oz mugs, 14 oz Yeti Rambler, 1.1 L Pot, Dometic GO Hydration Faucet
What do you think? Would a system like this work for you? I would love to hear your thoughts in the comments section below.
RIDGID Pro Gear System Gen 2.0 Features & Specifications
22 in. Modular Tool Box
14.02” depth x 12.44 in” height x 22.48” width, maximum handle length 3”
Wall hanging mounts are included - designed to mount industry standard 16 in. stud spacing
IP65 rated
Water and dust seal
Durable latches
Lockable with padlock eyelet (padlock not included)
Maximum loading capacity 120 lbs
XL 3-Drawers
22.3” depth x 16.2” height x 14.6” width, maximum handle length 3”
Divider included for optimal tool and parts organization
Equipped with durable, hybrid pro-grade latches and improved metal hinged lid
High-impact resin construction for lasting durability
Maximum Loading Capacity: 11 lbs Shallow Drawer / 22 lbs Deep Drawer
Integrated padlock eyelet to allow for locking (padlock not included)
The Good:
Convenient to move around camp
Drawer system mimics a home setup
Efficient setup, cleanup, and cooking experience
The Bad:
Can be a bit bulky and difficult to store
Heavier than multiple small bins/bags
Dividers can limit the size of your items and overall storage capacity
